
IT'S ALL IN THE DETAILS
The process to make Applejack is started at the peak of the apple harvest, in early September. This insures the quality and sweetness of the apples are at their peak. Applejack production utilizes a huge volume of fresh apples each year. It takes 7,000 pounds of apples to produce one fifty gallon barrel of Apple Brandy. As a result, Laird & Company uses several millions of pounds of apples every year. Translated into ”consumer size” packaging, a 750ml bottle of Laird’s 100 proof Brandy contains twenty pounds of apples!
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GG
02/16/2019
Gregory G. United States
Best Source
Excellent. I have great difficulty buying this product through any and all normal distributers locally. They shipped it promptly, allowed payment via PayPal, and it arrived in just a few days without damage. Couldn't do any better than that. It's the second time I've used their services and I highly recommend them.
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11/11/2017
Anonymous United States
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