The Sauzaswidely considered tequilas first familyhave long served as industry pioneers. We were the first to refer to our spirit as tequila and the first to export it to the United States. Then, to help preserve the integrity of tequila, the Sauzas were instrumental in forming the Denomination of Origin, a law ensuring that tequila could only come from Mexico. Since then the Sauza family has spent decades cultivating the agave and perfecting the art of distilling.
Nothing tastes fresher than a Sauza Tequila margarita. But our storied history dates back to 1873. That's when our namesake, Don Cenobio Sauza, first bottled and sold Sauza Silver. Years later, in 1929, Don Cenobios son Don Eladio Sauza added Sauza Gold to the collection.To make a classic Sauza Margarita, take 1 part of your favourite Sauza brand, 1 part Hiram Walker Triple Sec, 1 part fresh lime juice and ice. Shake wildly or whiz in a blender and pour into a Margarita glass — not forgetting to salt the rim first. Garnish with fresh lime. Alternatively, just try Sauza with your favourite mixer, lots of ice and lime wedges.