Royal Emblem Rum Coconut

This rich rum is aged in oak barrels for two years to develop its complex, sweet flavor. The recipe has basically remained unchanged for more than 100 years and is crafted with Caribbean sugarcane and pure water. As the first sip touches your taste buds, you will feel as though you're transported to a tropical beach on the islands where you're watching the palm trees sway in the breeze.

Try Royal Emblem in a number of cocktails. Blend it with fresh strawberries for a flavorful daiquiri or shake with orange juice and grenadine to enjoy a fruity Caribbean Sunrise.