Parker Station Cabernet Sauvignon 2017

This rich and complex Cabernet offers subtle aromas of dark chocolate and cedar leading to dark fruit flavors of blackberry, plum and a vanilla oak finish. Full-bodied and elegant, enjoy a glass tonight with your favorite red meat, marinara pasta, grilled vegetables, or by itself!

This earthy red gave us cause to cheer, with focused and pure aromas of beets in tilled soil, black cherry, and vanilla. The spice on the initial sip leads to an accent of cinnamon and white pepper on the red fruit. Cedar and mocha come in midway and extend through the finish.