Michter's Single Barrel Rye 10 Year

Spice with peppery notes, citrus, butterscotch, oak.Renowned for rye, America’s first whiskey, since our founding in 1753, we take production of every barrel of Michter’s Rye very seriously. Our US*1 Rye is made from select American rye grain that is sheared to enable the saturation of more flavor during fermentation. It is then aged in a heated warehouse. This premium rye has hints of light spice, black pepper, marmalade and plum, spicy grain and light caramel.Bottling Strength: 84.8 Proof (42.4% Alcohol by Volume)Cooperage: Fire-charred, new American white oak barrels.