IT'S ALL IN THE DETAILS

Sensory characteristics

Ruby-red colour tending to garnet. Intense perfume with clean scents of roses, liquorice, spices and aromatic herbs, in particular wild mint. Full, elegant, and full-bodied flavour with recurring hints of the olfactory sensations. The soft color and the structure confirm it as an immediately pleasant, balanced and harmonious Barolo.

Food Matches

This wine is well-matched with typical appetizers from Langhe: raw meat, the vegetable flan, eggs with truffles. Excellent with tajarin (Piedmont spaghetti), roasts, cheeses of sheep and goat milk and cheeses mildly seasoned.

Serving temperature 18° degrees C. (64-68° F.)

Alcohol degrees  14,00 Vol. %