Zenato Amarone della Valpolicella Classico 2013
 
Item #:
2129863-2

Zenato Amarone della Valpolicella Classico 2013
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94 Points Wine Enthusiast

92 Points Wine Spectator

92 Points Vinous Deep ruby-red. Strong note of herbs, quinine and roasted red fruit on the nose. Then fresher and cleaner with lovely floral flavors of red cherry and spicy herbs. Finishes long with youthfully chewy tannins. This will reward cellaring for a few years still.

Ruby red in color with intoxicating aromas of dried black cherry, cassis, truffles, chocolate fudge and tar. This wine is silky, luscious and complex, with a lingering finish.

Zenato Amarone is a blend of the more traditionally used grapes, Corvina and Rondinella, with a touch of both Croatina and Oseleta, two ancient grapes being revived in the region. Corvina is prized not only for its intense marasca cherry flavor, but its ability to stand up under the drying process. Used in small quantities Rondinella also fares well in drying, and contributes dark color and an alluring floral note. Oseleta provides tannic structure and minerality while Croatina is introduced to add a certain youthful fruitiness. All this attention to detail pays off in a wine that is immediately approachable yet unmistakably ageworthy.

94 Points Wine Enthusiast

92 Points Wine Spectator

92 Points Vinous Deep ruby-red. Strong note of herbs, quinine and roasted red fruit on the nose. Then fresher and cleaner with lovely floral flavors of red cherry and spicy herbs. Finishes long with youthfully chewy tannins. This will reward cellaring for a few years still.

Ruby red in color with intoxicating aromas of dried black cherry, cassis, truffles, chocolate fudge and tar. This wine is silky, luscious and complex, with a lingering finish.

Zenato Amarone is a blend of the more traditionally used grapes, Corvina and Rondinella, with a touch of both Croatina and Oseleta, two ancient grapes being revived in the region. Corvina is prized not only for its intense marasca cherry flavor, but its ability to stand up under the drying process. Used in small quantities Rondinella also fares well in drying, and contributes dark color and an alluring floral note. Oseleta provides tannic structure and minerality while Croatina is introduced to add a certain youthful fruitiness. All this attention to detail pays off in a wine that is immediately approachable yet unmistakably ageworthy.

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TC
02/22/2018
Theodore C.
United States
purchase went well

everything was wonderful. no problem. great service. thanks, Dr.Ted Caliendo

A
02/04/2018
Anonymous
United States
good delivery

nice packaging. have not opened a bottle yet.

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