The authentic recipe for this classic liqueur was passed down through generations of the Vergnano family. Clear cherry liqueur made from fresh Marasca cherries grown in Italy. The inclusion of crushed cherry pits imparts a subtle bitter almond flavor. Maraschino Liqueur is made by distilling marasca cherry extract, obtained by infusing marasca cherries in an alcoholic solution for an extended time. The marasca distillate is then diluted and sugared. Persistent and balanced aromas show cherry stones and ripe fruit with proper astringency. Rich flavor of inimitable sour Marasca cherries with a well-balanced, sweet and flavorful finish. Straight, on the rocks and transformative in cocktails. Lovely over gelato or to add a smooth cherry accent to desserts. Hand-fitted, straw-wrapped bottle · 30% alc/vol.