This Rusack SBC Pinot Noir is a favorite among restaurateurs. This wine is packed with bright juicy notes of strawberries, raspberries, and caramel, with subtle hints of orange meringue. Firm acidity and an elegant balance make for a very approachable food friendly wine.
Pale to medium ruby, the 2016 Pinot Noir has a pretty nose of candied cherries, sliced blueberries, violet, dark cherries, blackberries and black raspberries with nuances of orange peel and red apple skin. Light to medium-bodied and silky, it offers a good core of fruit with firm, grainy tannins and good freshness, finishing earthy.