Rkatsiteli Qvevri Dry Amber Wine

This natural wine is made in Qvevri with skin contact maceration for 6 months from Rkatsiteli grapes variety, which is harvested in Kakheti Region. Characterized by light Orange color.

There are expressed tones of white fruit aromas and green apples in flavor. It’s sophisticated and harmonic with a smooth ending. Best served with beef steak, barbecue, roasted mushrooms, and varieties of cheese.