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Description
This semi sweet wine is luscious and tastes like freshly picked grapes. Remarkably rich and flowery aroma with a long, smooth and satisfying finish.
Producer Description
Oliver Winery started from modest roots back in the 1960s, as a hobby of Indiana University law professor William Oliver. His enthusiasm for the craft led him to establish a vineyard northwest of Bloomington, in the Indiana Uplands AVA. Soon, the flourishing vines produced grapes far in excess of his needs as a hobby winemaker, so he began plans to open a commercial winery.Professor Oliver was instrumental in passing legislation allowing for the creation of small wineries in our state. The Indiana Small Winery Act passed in 1971, and Oliver Winery opened in 1972. Sales took off with Camelot Mead, and we've been growing ever since. Today, we distribute our award-winning, fruit-forward wines to 27 states and ship across the country.We're not afraid to have our heads in the clouds. You could even say dreaming big is what Oliver Winery does best. What started as a hobby back in the 1960s, has grown Oliver Winery into an employee-owned company and one of the largest wineries in the U.S.Oliver is a world-class destination, ranked among Travel + Leisure's top 25 wineries to visit in the U.S. in 2017. In 2018, Wine Business Monthly named Oliver one of the 50 largest U.S. wine operations.As we grow, our philosophy remains the same. We believe that all styles of wine deserve the highest craft and respect. We make our top-rated wines in the gentlest way possible, and each one of them share one common characteristic: fruit-forward taste.
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