Oak Farm Cabernet Sauvignon 2016

Deep and dark in color, this wine is full of eucalyptus and black tea aromas. Full bodied, the aromas are echoed on the palate, and completed by hints of raspberry and dark chocolate. This wine has a bold mouth-feel and textured finish.

Full bodied and firm textured, this wine offers plenty of fruit flavor, light oak shadings from the use of 30% new oak barrels and a good grippy mouthfeel. 

This wine drinks nicely and shows an excellent tanginess in the finish. Enjoy its tantalizing aromas and flavors of red fruit and earth with oven-roasted pork tenderloin.