Dante Robino Novecento Malbec 2019

Great and Extremely Smooth.

A young, fruity Malbec of attractive red color, vivacious and with ruby glints. Red and black fruit, such as plum and blackberry, and species in the complex background make this varietal alive. Velvety and with tons of fruit on the palate. Versatile for food such as red grilled meat, tomato sauce pasta, stuffed pasta, spicy meat empanadas, meat pie, hard cheese.

The grape is harvested from selected well-kept vineyards, with high enological quality and low production. There is a phenolic ripen and sugar level monitoring of the vines up to the moment of grinding. Harvest is manual and grapes are stalked, refrigerated, and fermented during grinding. From there, they are sent to small capacity vessels (100 to 300 HL), equipped with temperature panels that allow for refrigerant and hot water passage. Temperature is maintained at 25 ºC approximately. Alcoholic fermentation takes approximately up to 10 days and it is followed by the maceration process, which it spends between 10 and 15 days; the drain out moment is decided in the function of the total polyphenol index, together with the respective tasting.