

Mandrarossa Pinot Grigio 2016 |
Bursting with tropical fruit flavours, this wine is fresh and lively with a long, dry finish. It has more body than most Pinot Grigio's from the North of Italy, making it ideal with food.
Mandrarossa and its parent winery Settesoli continue to show the benefit of their tireless dedication to quality and innovation. In 2009 they gained their first-ever Tre Bicchieri (three glasses) award for Cartagho 2006, and this feat has been repeated with the 2008 vintage in 2011.
Tasting Note
Bursting with tropical fruit flavours, this wine is fresh and lively with a long, dry finish. It has more body than most Pinot Grigio's from the North of Italy, making it ideal with food.
GRAPE VARIETIES:
100% Pinot Grigio
FOOD MATCHING NOTE:
Wonderful summer drinking wine. Pairs well with fish, seafood and white meat dishes.

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