Lucinda & Millie Cabernet Sauvignon 2016

Aromas of dark berries and cassis are balanced by a snap of fine herbal notes including spring snap peas and a touch of artichoke. On the palate, it’s firm but smooth, with notes of cedarbox and fresh tobacco leaf. Tannins are perfectly integrated with the balanced acid, leading to a long, seamless finish that leaves you asking for another glass.

Greg La Follette crafts this award-winning Cabernet Sauvignon with 100% organic grapes from our traditionally farmed vineyard just below Duncan Peak on the edge of the Sanel Valley. This vineyard’s sand and mud deposits, due to its proximity to the Russian River, create perfect soils for growing bright Cabernet.