{"product_id":"koshu-aruga-branca-pipa-katsunuma-winery-2019","title":"Koshu, 'Aruga Branca Pipa' Katsunuma Winery 2019","description":"• The pinnacle of the Aruga wines, with the richness of French Oak providing a contrast to the brightness of Koshu grapes.\n• A wine made for the nuances of Japanese cuisine, but reserved for it’s many delicacies like the dashi and mirin flavors of sukiyaki, chu-toro tuna, Wagyu beef, sea urchin, or even the delicate flavors of salmon roe. (Fish roe is said to be a difficult wine pairing but goes remarkably well with Koshu.)\n• Fermented for 2 weeks in French Oak, aged for additional 6 months in barrel, then bottle aged for an additional 2 years before release.\nProducer: Katsunuma Jozo • Prefecture: Yamanashi • 100% Yamanashi grown Koshu grapes • Fermented in French oak for 2 weeks, aged in barrels for 6 months, bottle aged for 2 years  • ABV: 11%","brand":"Katsunuma Jyozo Co.,Ltd.","offers":[{"title":"1 \/ 750ml","offer_id":47886949023849,"sku":"JP-KAT-02-19","price":61.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1780\/9427\/files\/koshu-aruga-branca-pipa-katsunuma-winery-2-e1749495891502.jpg?v=1786408680","url":"https:\/\/winechateau.com\/products\/koshu-aruga-branca-pipa-katsunuma-winery-2019","provider":"Wine Chateau","version":"1.0","type":"link"}