
IT'S ALL IN THE DETAILS
A big malty nose gives way to fresh-baked vanilla cookies. On the palate, the pepper comes in with a bang followed by baked apples. A touch of sweet banana candy on the finish. Digestive biscuits, ripe bananas and a hint of pepper.
This is the taste of Scotland’s slowest distillation, matured in sherry casks crafted from European and American oak. It’s then bottled as tradition insists: at cask strength, un-chillfiltered.
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1021 Saint Georges Ave.
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Colonia, NJ 07067