
IT'S ALL IN THE DETAILS
A superb value for a second label, the Petit captures the botrytis balanced by freshness of the vintage.
Enticing aromas and flavors of noble rot, ginger, stone fruits, and honey, the wine shows finesse, and energy through the lively conclusion. Try with tangy chevre and clementine marmalade or, for an unusual alternative, spicy Sichuan food
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