Luigi Giordano Brut Nebbiolo 2017

The perfume is intense and ample with notes of raspberry, red berries, citrus fruits and a hint of wilted roses.

The flavour is fresh and full-bodied with a soft, clean aftertaste and a slightly tannic finish.

Perfect as an aperitif, it is also ideal for serving throughout the meal and is especially well-matched with shellfish sauces, baked fish, fish soup, salami starters, pasta with meat sauce and roast white meats.