Brotte - La Rollande Crozes Hermitage

Dark with hints of deep purple. Intense blackcurrant and violet aromas with spicy notes of white pepper, licorice, vanilla, black olives, and a hint of laurel leaves. Harmonious and firm, suggestive of cherries and blackcurrant with long and well defined tannins on the finish. The long and flavorful finale reveals black fruits notes.

Enjoy with duck breast in green pepper sauce with potato dauphinois, veal prune and almond tagine, soft cheeses or even ice cream with chocolate & star anise sauce.